Ivory Coast Imports from Chile of Edible vegetables and certain roots and tubers was US$2.26 Thousand during 2022, according to the United Nations COMTRADE database on international trade. Ivory Coast Imports from Chile of Edible vegetables and certain roots and tubers - data, historical chart and statistics - was last updated on May of 2024.
Ivory Coast Imports from Chile of Edible vegetables and certain roots and tubers |
Value |
Year |
Vegetables (raw or cooked by steam), frozen
|
$2.26K
|
2022
|
Tomatoes, fresh or chilled
|
$260
|
2021
|
Carrots, turnips and other edible roots, frozen or chilled
|
$105
|
2021
|
Onions, shallots, garlic, leeks, frozen or chilled
|
$1.67K
|
2020
|
Vegetables not specified elsewhere, fresh or chilled
|
$3.60K
|
2019
|
Cabbages, cauliflower, kale, fresh or chilled
|
$31
|
2018
|
Vegetables, dried, whole, cut, but not further prepared
|
$22
|
2016
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$1.75K
|
2015
|