Ivory Coast Exports of edible vegetables and certain roots and tubers to Vietnam was US$42 during 2020, according to the United Nations COMTRADE database on international trade. Ivory Coast Exports of edible vegetables and certain roots and tubers to Vietnam - data, historical chart and statistics - was last updated on May of 2024.
Ivory Coast Exports of edible vegetables and certain roots and tubers to Vietnam |
Value |
Year |
Vegetables, dried, whole, cut, but not further prepared
|
$42
|
2020
|
Vegetables, leguminous, shelled, whether or not skinned or split, dried
|
$3.97K
|
2016
|
Leguminous vegetables, shelled or not, frozen or chilled
|
$3.97K
|
2016
|
Vegetables not specified elsewhere, fresh or chilled
|
$9.12K
|
2013
|