Uganda Exports of vegetable, fruit, nut food preparations to Kenya was US$17.14 Thousand during 2021, according to the United Nations COMTRADE database on international trade. Uganda Exports of vegetable, fruit, nut food preparations to Kenya - data, historical chart and statistics - was last updated on May of 2024.
Uganda Exports of vegetable, fruit, nut food preparations to Kenya |
Value |
Year |
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$7.48K
|
2021
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$6.57K
|
2021
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$1.66K
|
2021
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$1.42K
|
2021
|
Tomatoes, Prepared or Preserved (Other than By Vinegar or Acetic Acid)
|
$12.18K
|
2020
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$7.62K
|
2015
|
Fruit, Nuts, Fruit-peel, Other Parts of Plants (Preserved By Sugar)
|
$58.24K
|
2013
|