Lebanon Exports of vegetable, fruit, nut food preparations to Congo was US$30.3 Thousand during 2011, according to the United Nations COMTRADE database on international trade. Lebanon Exports of vegetable, fruit, nut food preparations to Congo - data, historical chart and statistics - was last updated on May of 2024.
Lebanon Exports of vegetable, fruit, nut food preparations to Congo |
Value |
Year |
Other Vegetables, Prepared or Preserved (Excluding By Vinegar; Not Frozen)
|
$14.94K
|
2011
|
Fruit, Nuts, Other Parts of Plants, Otherwise Prepared or Preserved
|
$9.66K
|
2011
|
Vegetable, Fruit, Nut (Prepared or Preserved By Vinegar Acetic Acid)
|
$4.27K
|
2011
|
Mushrooms, Truffles (Prepared or Preserved; Other than By Vinegar)
|
$934
|
2011
|
Jams, Fruit Jellies, Marmalades, Fruit or Nut Puree, Pastes
|
$503
|
2011
|
Fruit Juices, Vegetable Juices (Unfermented, Not Containing Added Spirit)
|
$925
|
2010
|